The fruit sclerometer (also called fruit hardness tester), this series has AGY-15, AGY-30 two kind of models, use to testing apple, pear.
Strawberry, grape’s fruit’s hardness. It is suitable for the fruit tree scientific research department, the fruits company, the fruit tree farm, unit and so on technical college agriculture colleges and universities, to cultivate the improved variety, the harvest storage, the product transportation and the processing and so on by the fruits hardness. Thus judge fruit’s mature degree. This instrument volume small, the weight is light, straight reads the type, carries conveniently, specially is suitable for the scene determination, the result came out direct.
Model |
15 |
30 |
0.2~15 kgf/cm2 (×105 Pa) |
0.4~30kgf/cm2 (×105 Pa) |
|
0.01kgf/cm2 |
||
Precision |
±1% |
|
Pressure needle diameter |
Ø7.9mm Ø11.1mm |
|
Power |
3.7V lithium battery |
|
Charging time |
4~6 hours |
|
About 10 hours |
||
Battery life |
≥300times |
|
Charger |
Input:AC 220V 50/60HZ Output:DC 5V 1000mA |
|
Stability |
Temperature drift:0.2uV/℃(0-60℃) Zero temperature drift:≤ 0.1%/8 hour/FS |
|
Work temperature |
5℃~35℃ |
|
0℃~60℃ |
||
Relative humidity |
15%~80%RH |
|
Work conditions |
No focus ,Non-corrosive in surroundings |
|
Net weight |
About 260g |
|
Size |
160mm×71mm×35mm |